Taco Soup
When the weather gets chilly, there’s nothing quite like a warm bowl of Italian Meatball Soup to bring comfort and satisfaction. This hearty recipe combines tender meatballs, fresh vegetables, and savory broth, making it a perfect choice for busy weeknights or a cozy family dinner. With easy-to-find ingredients and minimal prep time, you can enjoy a delicious homemade soup that’s sure to please everyone at the table. Let’s dive into this delightful dish that brings a taste of Italy right into your kitchen! 🍲❤️
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Taco Soup
Course: SoupsCuisine: MexicanDifficulty: EasyEnjoy a flavorful Taco Soup that's quick and easy to make! This hearty dish combines ground beef, beans, hominy, and zesty spices in a savory broth. Perfect for busy weeknights, it’s customizable with toppings like cheese and tortilla chips. Bring the fiesta to your table with this delicious one-pot meal!
Ingredients
1 lb hamburger
1 small onion, diced
2 cans pinto beans, with liquid
1 can diced green chilis
3 cans diced tomatoes, with liquid
1 packet taco seasoning
1 packet ranch seasoning
1 large can hominy, drained
2 cups water
Directions
- In a fry pan, cook hamburger and onion until completely cooked through.
- Add cooked hamburger and onion to a large pot (or slow cooker).
- Add remaining ingredients to pot.
- Simmer until warmed through. The longer this one cooks the deeper the flavors.
- Top with tortilla chips, sour cream and shredded cheese.
